Crunchy jellyfish and a clear, sweet broth simmered from fish bones — the breakfast every local in Nha Trang grew up on.
The gold pins are the shops in this article — tap one to open Google Maps. The picture labels are landmarks with 3D models.
A bún cá that has been well known for more than eight years, with visitors and locals alike.
A local shop near Đầm market; the clips say mornings only, about 6 to 10am, around 30,000₫ a bowl, with jellyfish and triggerfish.
The special bowl has jellyfish, mackerel or marlin, fish cake and seaweed; the clips put it at about 60,000₫.
Jellyfish, flaked fish, fish innards, roe and fish cake; the clips say about 30,000₫, open 6am to 9pm.
A local shop near the Nguyễn Thái Học – Hà Ra junction; check the opening hours before you go.
Star ratings and review counts come from Google Maps (08/2026) — có thể thay đổi theo thời gian.
Come to Nha Trang without eating gỏi cá mai and the trip is not complete
One family, one recipe, nearly 50 years. Fish landed that morning, rolled in rice paper and dipped in a secret fish sauce — the same taste since 1977.
